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(Italiano) Brodo di carne 1 litro
€8,00
(Italiano) Brodo di carne ottenuto da carne di Chianina e cappone
-
Roast Veal act, cooked, vacuum packed 1,2 kg
€55,00 -
Anolini Parma with overcooked ( 5 servings ) 1 kg
€44,50 -
Balsamic condiment aged 50 years millesimato 125 ml
€400,00 -
Stuffed veal tip, cooked, vacuum packed 2,4 kg
€99,00 -
Traditional Balsamic Vinegar of Modena DOP extra old 100ml
€130,00 -
Tortelli of grass ( 5 servings ) 50 pcs
€25,00 -
Roast Beef of Chianina, cooked, packaged in a vacuum 2,4 kg
€99,00 -
Traditional Balsamic Vinegar of Modena DOP box 100ml
€189,00 -
Balsamic condiment aged 12 100ml
€21,90 -
Mustard 240g red onions
€9,00
