Roast Beef of Chianina, cooked, packaged in a vacuum 2,4 kg 
Parmigiano Reggiano stagionato 100 months 300g High Quality Selection 
Parmigiano Reggiano 100 months 700g High Quality Selection 
Pear and walnut chutney 240g 
Italiano
Deutsch
Español
FrançaisPRODUCTS
(Italiano) Corso di cucina per bambini da 40,00€
€40,00
Description
-
New
(Copia)
€40,00 -
New
(Italiano) CORSO DI CUCINA SABATO 27 SETTEMBRE – BISCOTTI – BAMBINI
€40,00 -
Anolini Parma with overcooked ( 5 servings ) 1 kg
€44,50 -
(Italiano) Brodo di carne 1 litro
€8,00 -
Cannelloni stuffed with ricotta and spinach 4 servings 1 kg
€25,00 -
Traditional Balsamic Vinegar of Modena DOP extra old 100ml
€130,00 -
Balsamic condiment aged 50 years millesimato 125 ml
€400,00 -
Fig mustard 240 g
€9,00 -
Pumpkin ravioli frozen ( 5 servings ) 50pcs
€25,00 -
Traditional Balsamic Vinegar of Modena DOP box 100ml
€189,00
